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Tag: chemosensitization

Augmenting the Efficacy of Fungal and Mycotoxin Control <em>via</em> Chemosensitization

Augmenting the Efficacy of Fungal and Mycotoxin Control via Chemosensitization

| September 11, 2015

Mycotoxins, fungicides and crop production Infection of crops by fungal pathogens, especially those that produce mycotoxins, e.g., aflatoxins, fumonisins, zearalenone, patulin, ochratoxins, etc., is problematic because effective fungicides for eliminating mycotoxigenic fungi, especially fungicide-resistant pathogens, are sometimes very limited. Recent data showed that mycotoxin contamination damages around 25% of global food and feed crop production […]

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